Monday – Thursday: 11 am – 10 pm
Friday & Saturdays: 11 am – 11 am
Sundays: 11 am – 10 pm

Menu

Lunch | Lunch Special | Dinner | Brunch | Beverage List | Happy Hour

– For guests that wish to bring their own wine please note a Corkage Fee of $25 per bottle with a limit of 2 bottles per reservation

– For guests that wish to bring in a birthday cake, please note a Cake Cutting Fee of $3 per person or if you wish to bring in cupcakes, please note a Cake Cutting Fee of $1 per person

– Automatic 20% Service Charge will be added to parties of 5 or more

– We do not split or itemize checks and take up to 5 credit cards only

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